As some of you know, I’m a little crazy about anything made “Buffalo Chicken” style – dips, enchiladas, pizza, mac and cheese – you name it! I really could eat something with that flavor everyday! So I put together my ultimate list of the “best of the best” recipes for Buffalo Chicken! I’m sorry in advance if this makes you hungry! Enjoy! … Continue reading
Tagged with Appetizers …
Homemade Potato Chips – In the Microwave!
This is one of those recipes that seems to have taken the internet by storm – so of course I had to try it! I was highly skeptical, because I didn’t think you could get crispy potato chips if you didn’t fry or bake them. It turns out I was wrong! These are incredible! … Continue reading
Cornmeal Crusted Shrimp…and Some Vegetables
Last night we decided to skip pizza night and have a barbecue. My hubby grilled up some steaks and I thought some fried shrimp would be great to go with it! I love this cornmeal crust – it stays crispy, has a little bit of spice and you can use it on anything! Once … Continue reading
Corn and Ham Fritters
Have you ever opened up your refrigerator and found a little bit of this and a little bit of that? Not enough for a meal, but too much to justify throwing it out? That happened to me last night – my husband and I were in the mood for a little snack. I opened … Continue reading
Baked Potato Skins With Sour Cream, Bacon and Cheese
Another Friday night snack! These baked potato skins are easy to prepare and disappear quickly! I prefer them stuffed with cheddar, bacon and sour cream, but you can use any cheese you like. These are particularly good with Monterey Jack cheese and topped with homemade salsa. Another option is to bake them with a little tomato sauce, mozzarella cheese and topped … Continue reading
Four Cheese Baked Spinach Dip
This dip is one of my family favorites – it’s a perfect blend of creamy cheese, garlic and spinach. You can add just about any other vegetable to this – chopped artichokes, roasted red peppers, even water chestnuts work here. Bacon is another delicious option. I’ve used toasted baguette slices, tortilla chips, cubed fresh bread – as … Continue reading
Easy Crispy Baked Wings – Garlic Butter Parmesan and Classic Buffalo Style
Saturday night at my house is usually movie night with the kids (and sometimes their friends). I make up a bunch of snacks, we put on our jammies and pick out some movies. Tonight one of those snacks is wings. I love making wings because they are so versatile. You can fry them or bake … Continue reading
Mini Quiches – Broccoli Bacon Cheddar and Garlic Shrimp Romano!
Mini quiches are a great way to start any meal. I made these to take to an Easter pot luck. Not only are they super easy and fun to make with the kids, they are also a great way to use up small bits of leftovers! Basic Mini Quiches 1 recipe pie crust (see below) 3 eggs, … Continue reading