Tagged with Cake

3 Ingredient Chocolate Cake In A Mug

3 Ingredient Chocolate Cake In A Mug

  That’s not a typo – it’s true.  With three ingredients (plus a topping of your choice) you can have a rich chocolate cake – in only 1 minute! If you’ve ever had a chocolate craving but didn’t have the time or will to bake – this is for you.  I topped mine with buttercream … Continue reading

Summer Desserts – Old-Fashioned Fresh Peach Cake

Summer Desserts – Old-Fashioned Fresh Peach Cake

  To me, nothing says summer like fresh peaches.  Plump and juicy they pair well with both sweet and savory dishes.  This cake is an oldie but goodie – tender vanilla cake topped with fresh sliced peaches – finished with cinnamon sugar and freshly whipped cream!  It works well with apples, pears, plums and nectarines too – so you … Continue reading

Apple Cinnamon Coffee Cake

Apple Cinnamon Coffee Cake

  This coffee cake is really special, and my daughter’s personal favorite.  The combination of sweet apples, spicy cinnamon and tender, moist vanilla cake is too much to resist!  This recipe makes an 8 x 8-inch pan, but is easily doubled into a 9 x 13-inch.  You can also top the apples with a crumb topping instead … Continue reading

Blackberry Lime Swirl Snack Cake

Blackberry Lime Swirl Snack Cake

  This is a new recipe for me, I tried it out this morning.  I wanted to bake something with blackberries (they were on sale) and lime (because I love anything lime).  Then I realized that Justa’s Kitchen’s Fantastic Food Friday’s Party is tomorrow!  I thought this would be the perfect dish to bring!  It’s a cross … Continue reading

Texas Sheet Cake

I had such a craving for cake today…as if all the easter candy from 5 kids in my home weren’t enough!  This recipe is a family favorite.  In fact, my son loves it so much he has requested it as his birthday cake every year since he turned 2.  It’s so easy to throw together … Continue reading

Kit Kat Cake!

I made this cake for my step-daughter’s 16th birthday party…it was a hit and super easy too! It starts with your favorite cake, I used a basic chocolate cake recipe (soon to be posted) baked as directed in two, 8 inch cake pans.  Once completely cool, I frosted it with a simple marshmallow frosting (soon to … Continue reading